Just like a flat spaghetti noodle — that’s fettuccini. It’s a thicker plus much more dense noodle. It’s pretty extensive, so it really works nicely with chunky meat sauces, compared with other types of lengthy pasta. Certainly, creamy alfredo sauce tossed in with fettuccine is a dynamic duo. Optional ingredients https://bd26925.bloguerosa.com/35003206/how-italiano-restaurante-pizzaria-can-save-you-time-stress-and-money