Inside of a coach caboose on Highway 1, Dad’s Luncheonette serves reinvented American roadside classics, designed with elements that showcase the best of coastal farms during the area. Chef Scott Clark, who emanates from the world of fine dining, Started the joint soon after he felt compelled to craft far https://cruzhjhge.onzeblog.com/26975403/the-best-side-of-fine-dining-palo-alto-ca